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🌽 Maize -- Queen of Cereals (Complete Cultivation Guide)

Master maize production for competitive exams -- botany, protandry, QPM, sweet corn, baby corn, seed rate, nutrient management, and exam-important variety tables with mnemonics.

In Bihar's river plains, farmers harvest Rabi maize under cool winter skies and achieve yields that rival those of temperate countries. In Karnataka's rainfed uplands, Kharif maize sustains both poultry feed mills and rural kitchens. Maize is India's third most important food crop and holds the title "Queen of Cereals" because it has the highest genetic yield potential among all cereals.

Maize field showing tall plants with tassels and ears -- Queen of Cereals
Maize -- Queen of Cereals with the highest genetic yield potential

In the previous lesson, we covered Barley -- a self-pollinated Rabi cereal. Maize is fundamentally different: it is cross-pollinated (due to protandry), a C4 plant (not C3), and day neutral (not long-day). These distinctions make maize a favourite comparison target in exams.

This chapter covers:

  1. Basics and QPM -- botany, protein quality, and the Opaque-2 gene
  2. Climate and soil -- temperature, waterlogging sensitivity
  3. Botany -- protandry, tassel, silk, and Sturtevant's species classification
  4. Varieties -- hybrids, composites, sweet corn, baby corn, fodder, and popcorn
  5. Nutrient management and yield -- NPK doses, critical stages

All sections are high-yield for IBPS AFO, NABARD, and RRB SO exams.

TIP

Quick answer: Maize is called the Queen of Cereals.


Basics

Parameter Detail
Botanical name Zea mays
Family Poaceae
Origin Central America & Mexico
Chromosomes 2n = 20
World Area China (largest)
World Production USA > China
World Productivity USA
India rank 3rd most important food crop (after rice and wheat)
Highest production in India Karnataka (2018-19)
  • Maize is known as the Queen of Cereals / Backbone of America because it has the highest genetic yield potential among all cereals.
  • Maize is a cross-pollinated crop. Cross-pollination occurs because male (tassel) and female (silk) flowers mature at different times -- a phenomenon called protandry.
  • Maize contains 65-70% starch, 8-10% protein (Zein), and 4-5% oil. Zein is deficient in lysine and tryptophan.

Quality Protein Maize (QPM)

QPM is an improved variety containing higher amounts of tryptophan and lysine with lower leucine and isoleucine in the endosperm, developed using Opaque-2 genes. QPM addresses the nutritional deficiency of normal maize, making it a better source of essential amino acids.


Climate

Parameter Requirement
Temperature (germination) 21-23 C
Temperature (growth) 30-35 C
Rainfall 600-800 mm
Photoperiod Day neutral (can flower regardless of day length)
Main Kharif season North India
Rabi maize Extensively grown in Bihar (higher yields due to longer grain-filling)
Altitude range Sea level to 3000 m

Soil

  • Best adapted to well-drained sandy loam to silty loam soils.
  • pH range: 5.5-7.5.
  • Very sensitive to waterlogging -- cannot tolerate standing water beyond 4-5 hours.

WARNING

Maize cannot tolerate waterlogging beyond 4-5 hours. Ensure proper drainage, especially during Kharif. Ridge and furrow planting (ridges 6 m long) helps prevent water stagnation.

Ridge and furrow planting method for maize to prevent waterlogging
Ridge and furrow planting -- prevents water stagnation in maize fields

Botany

Maize plant botany showing tassel (male), silk (female), protandry, and caryopsis fruit
Maize botanical features -- tassel, silk, and protandry
Feature Detail
Male inflorescence Tassel -- terminal flower cluster producing pollen
Female inflorescence Silk -- long silky filament; each silk = one potential kernel
Flowering pattern Protandry -- male (tassel) sheds pollen before silk is fully emerged, promoting cross-pollination
Fruit Caryopsis

TIP

Exam mnemonic for protandry: "Proto = First, Andro = Male" -- male flowers mature first in maize. Compare with pearl millet which shows protogyny (female first).


Maize Species (Sturtevant, 1899)

Maize kernel comparison showing pop, flint, dent, flour, and sweet corn by endosperm texture and germ position
This comparison highlights how maize kernel types differ mainly by endosperm texture and shape.
Seven maize types comparison showing flint dent pop pod sweet soft and waxy kernels with their scientific names
This comparison organizes all seven maize types by kernel form and the key trait each one is known for.
Type Endosperm Key Feature
Dent (Z.m. indentata) Hard sides, soft centre; dent on top Most widely grown in USA
Flint (Z.m. indurata) Entirely hard and vitreous Dominant in India; better storage
Sweet (Z.m. saccharata) High sugar, shrunken when dry Harvested at milk stage
Pop (Z.m. everta) Very hard; expands when heated Small, round kernels
Flour (Z.m. amylacea) Entirely soft/starchy Easy to grind; used by tribal communities
Waxy (Z.m. ceratina) 100% amylopectin (no amylose) Industrial starch use
Pod (Z.m. tunicata) Each kernel enclosed in glumes Primitive; not commercially grown

Varieties by Type

Type Varieties
Fodder Maize African Tall, J1006
Sweet Corn Composite Madhuri, Composite Priya
Popcorn Amber Pop, VL Amber Pop, Pearl Popcorn
Baby Corn Prakash, Parvati, VL 42
QPM (Opaque-2 gene) Shaktiman 1 & 2, HQPM 1, Sakti 1, Proteina, Ratan
Flood-prone area Diara
Drought resistant Prakash, Megha
Hybrid (Yellow seeded) Ganga-1, 3, 5, 101, Ranjit, Himalaya, VL-54
Hybrid (White seeded) Ganga Safed-2, High Starch, Ganga-4

Seed Rate and Root System

Parameter Value
Composite 15-20 kg/ha
Hybrid 20-25 kg/ha
Baby Corn 25 kg/ha
Fodder Maize 40-50 kg/ha (higher for dense biomass)
Spacing 60 x 20-25 cm
Plant population 60-65 thousand/ha
Germination Hypogeal

Root System

Maize root system showing seminal, crown, and brace/prop roots
Maize root system -- seminal, crown, and brace (prop) roots

Maize has a fibrous, deep root system consisting of:

  • Seminal roots -- first roots during germination.
  • Crown roots -- from lower nodes; form the permanent root system.
  • Brace / Prop roots -- aerial roots from above-ground nodes providing additional support and nutrient absorption.

Nutrient Management

Type NPK Dose (kg/ha)
Hybrid 120 : 50 : 40
Composite 100 : 40 : 30
  • Critical stages for irrigation: Tasseling and Silking. Even 2-3 days of water deficit at this stage can reduce yield by 20-30%.

Yield

Type Yield
Hybrid 50-60 q/ha
Composite 40-50 q/ha
Fodder 300-400 q/ha
Average yield (India) 27.5 q/ha

Sweet Corn

Sweet corn ears harvested at milk stage showing tender kernels with high sugar content
Sweet corn -- harvested 2-3 days after silking at the milk stage
  • Harvesting is done 2-3 days after silking UPPSC 2021 at the milk stage when kernels are tender and sugar content is high. Delayed harvesting converts sugar to starch, reducing sweetness.

Important Maize Varieties Asked in AFO/NABARD

Variety Special Characteristics
HQPM 1, HQPM 5 Quality Protein Maize (QPM) for all states
HQPM-7, QPM-9, Vivek QPM for Peninsular India
Shaktiman 1, 2, 3, 4 QPM for Bihar
Punjab Sweet Maize 1, Madhuri, Win Orange, Priya Sweet corn varieties
African tall, Pratap Chari 6 (PC 6), J 1006 Fodder maize
Amber (synthetic variety), VL Amber, Pearl Popcorn Best popcorn varieties
Vikram, Vijay, Amber, Kisan, Jawahar, Sona, Protina (4% lysine), Shakti (3.45%), Ratna (4.46%) Composite varieties
Ganga-1, Ganga-101, Deccan, Ranjeet First 4 double cross hybrids in India (1961)
Ganga-2, Hi-Starch Top cross varieties
VL 42, Him 129, VL Baby corn 1, HM 4, Prakash 1, Pratap 1, Kesari Baby corn varieties
Pusa Giant Napier (P. glaucum x P. purpureum), PUSS Napier-1 Forage variety

Explore More


Summary Table -- Maize at a Glance

Parameter Value
Botanical name Zea mays
Family Poaceae
Origin Central America & Mexico
Chromosome 2n = 20
Protein 8-10% (Zein) -- deficient in lysine & tryptophan
Starch 65-70%
Oil 4-5%
Pollination Cross-pollinated (protandry)
Photoperiod Day neutral
Critical stage Tasseling and Silking
Waterlogging tolerance Cannot survive >4-5 hours
Best soil Sandy loam to silty loam
India's rank 3rd food crop
Highest Indian production Karnataka
QPM gene Opaque-2
1st double-cross hybrids Ganga-1, Ganga-101, Deccan, Ranjeet (1961)
Sweet corn harvest 2-3 days after silking (milk stage)

Maize: Practical Decision Guide

Maize is unique among cereals — it is cross-pollinated (protandry), making hybrid seed production natural:

Maize Type Use Special Feature Market
Normal field corn Grain, feed, starch Standard dent/flint types Poultry feed, starch industry
Sweet corn Fresh eating, canning Harvest 2-3 days after silking (milk stage); sugar converts to starch rapidly Premium vegetable market
Baby corn Fresh/canned vegetable Harvest at silk emergence, before fertilization Export-oriented, high value
Pop corn Snack food Hard endosperm, moisture trapped; explodes when heated Consumer retail
QPM (Quality Protein Maize) Nutritional security Opaque-2 gene doubles lysine + tryptophan content Biofortification programmes

Critical growth stage — Tasseling + Silking:

The 7-10 days around tasseling-silking is the make-or-break period for maize. Stress during this window (drought, waterlogging >4-5 hours, or nutrient deficiency) can reduce yield by 40-60%. An AFO officer should advise farmers to ensure:

  • Adequate moisture (irrigation if no rain for 5+ days)
  • No waterlogging (maize cannot survive >4-5 hours submergence)
  • Nitrogen top-dressing completed before tasseling

Why Karnataka leads: Karnataka produces the most maize in India, driven by the poultry feed industry demand in southern India and suitable climate for year-round cultivation (Kharif + Rabi).


Summary Cheat Sheet

Concept / Topic Key Details
Botanical name Zea mays; Family Poaceae; Origin Central America & Mexico
Chromosome 2n = 20
Title Queen of Cereals / Backbone of America
Protein 8-10% (Zein) — deficient in lysine & tryptophan
Starch 65-70%; Oil 4-5%
Pollination Cross-pollinatedprotandry (male tassel matures first)
Photoperiod Day neutral
QPM Uses Opaque-2 gene; higher tryptophan & lysine
Waterlogging tolerance Cannot survive > 4-5 hours
Critical stage Tasseling and Silking — 2-3 days stress = 20-30% yield loss
Seed rate (hybrid) 20-25 kg/ha; composite 15-20 kg/ha
NPK (hybrid) 120:50:40 kg/ha
Yield (hybrid) 50-60 q/ha
India rank 3rd food crop; highest production = Karnataka
World production USA > China
First 4 hybrids (1961) Ganga-1, Ganga-101, Deccan, Ranjeet
Sweet corn harvest 2-3 days after silking (milk stage)
Brace/Prop roots Aerial roots from above-ground nodes for support
Germination Hypogeal
De-tasseling Removing male tassel in hybrid seed production

TIP

Next: The following lessons cover Millets -- starting with Sorghum (King of Coarse Cereals), then Pearl Millet (most drought-tolerant cereal), and finally Minor Millets (nutri-cereals). All millets are C4 plants, contrasting with the C3 rice and wheat covered earlier.

Frequently Asked Questions

Which cereal is called the Queen of Cereals?

Maize is called the Queen of Cereals.

Why is maize called the Queen of Cereals?

Because it has very high genetic yield potential among cereals (common exam phrasing).