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🦠 Pig Diseases - African Swine Fever, Classical Swine Fever, Swine Influenza and Vaccination

Comprehensive guide to pig diseases including African Swine Fever (100% fatality), Classical Swine Fever (Pig Plague), Swine Influenza, Coccidiosis, Swine Dysentery, FMD in pigs, and vaccination schedule for IBPS AFO and NABARD exams.

Disease management is a critical aspect of swine husbandry. Early identification of symptoms, strict biosecurity measures, and timely vaccination can prevent devastating losses in a pig farming enterprise. Below are the major diseases that affect pigs.


Viral Diseases

African Swine Fever (ASF)

- It is a highly contagious and fatal viral disease of domestic and wild pigs. **ASF** is caused by a large DNA virus of the family **Asfarviridae**, and it is one of the most feared diseases in the global pork industry due to its extremely high mortality rate.

IMPORTANT

ASF virus is the sole member of the family Asfarviridae — it is a DNA virus, completely unrelated to Classical Swine Fever (CSF), which is an RNA virus. This distinction is a frequent exam question. ASF is also NOT zoonotic (safe for humans) and has no commercially approved vaccine.

  • ASF was detected first in 1921 in Kenya and is generally prevalent and endemic in countries of sub-Saharan Africa, Europe and in some Caribbean countries.
  • India notified the first outbreak of ASF virus in January 2020 in the North Eastern States of Assam and Arunachal Pradesh. These states have a high concentration of pig population, making the outbreak particularly devastating for local livelihoods.
  • By 2024–25, ASF has spread to 30+ states including UP (Feb 2023), Kerala (Mar 2023), Punjab, Haryana, Rajasthan, Tamil Nadu, Karnataka, Gujarat, and Maharashtra.
  • In 2025, Assam alone recorded 300+ epicentres across 30 districts, highlighting the scale of the ongoing crisis.
  • African swine fever (ASF) has become a major crisis for the pork industry in recent years.
  • The disease can result in up to 100% fatalities in a population. This near-total mortality rate makes ASF one of the most lethal diseases in all of livestock farming.
  • It is transmitted through direct and indirect contacts, ingestion of contaminated feedstuffs (including swill/kitchen waste containing infected pork products) and by certain tick vector species. The Ornithodoros tick (soft tick) serves as a biological vector for the virus.

NOTE

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