🥭 Mango

Important points, botany, varities, pests

  • Botanical Name: Mangifera indica
  • Family: Anacardiaceae
  • Origin: Indo-Burma region
  • India first in mango production in the world. About 39% of world mango are produced in India.
  • U.P. first in mango production in India.
  • Highest productivity in the world: Venezuela
  • National fruit of India/ King of Fruits.
  • Pollinator: house fly
  • Mango can withstand deficiency of P but not K.
  • VHT (Vapour heat treatment) is recommended for disinfection of mango against fruit flies and stone weevil.
  • Two crop of mango is taken in Kanyakumari district of TN.
  • Mango hybridization work was first started by Burns and Prayag in 1911 at Pune.
  • Caging technique of breeding was used in mango by Dr. R.N. Singh.
  • Black tip was first observed in 1909 by Woodhouse.
  • Spongy tissue was first observed by Cheema and Dhani in 1934.
  • Good mango varieties have a TSS of 20 %.
  • Xavier - variety have highest TSS - 24.8 Brix.
  • Maturity indices: Alphonso-SG-1.01 to 1.02 (SG)- Specific gravity Dashehari-SG-1.0
  • No. of perfect (bisexual) flower: Highest— 68.9% in Langra variety, Lowest— 0.74% Rumani variety.

Flower

  • Mango has male and hermaphrodite flowers.
  • In mango, only 0.1% flower (perfect) develops fruits to maturity.
  • Spray 2-4-D 10 PPM, to overcome this problem.
  • Temperature between 24-27 °C is ideal for mango cultivation.
  • Mangoes are highly susceptible to low temperature injury that’s why they should be stored above 5 °C temperature during storage.
  • Storage temperature:
    • Mature fruit 6 - 7 °C
    • Ripened fruit 20 °C
    • Longevity of mango seeds: 30 days (4 weeks)

Field preparation

  • Dig pits of 1 m x 1 m x 1 m fill in with topsoil mixed with 10 kg of FYM per pit.

Spacing

  • Adopt any one of the following spacing depending on requirements.
  • Under conventional system of planting: 7 - 10 m either way
  • High Density Planting: 5m x 5m (400 plants/ha)
  • Double hedge row system: Adopt a spacing of 5m x 5m within double rows and 10m between successive double rows (266 plants/ha)

Planting

  • Grafting: Grafts are planted in the center of pit with ball of earth intact followed by watering and staking.
  • The graft union must be 15 cm above the ground level.

Growth regulators

  • NAA @ 20 ppm is sprayed at flowering to increase the fruit retention.
  • Spraying of 2% KNO3 at mustard size will increase the fruit set and retention of fruits.
  • Application of Paclobutrazol @ 10 g i.e. for **non-bearing trees **during first fortnight of September will induce flowering and fruit set yield during off years.

Varieties

Types of Mango varieties

  • North Indian cultivar: These are alternate bearer, monoembryonic, self-incompatible.
  • South Indian varieties: These are regular bearing, polyembryonic.
  • Regular bearing varieties: Neelum, Totapuri, Pairi, Gulabkhas, Himsagar.
  • Alternate bearer: Langra and Deshehari
  • Off season bearing: Niranjan and Madhulica
  • Poly embryonic varieties: Goa, Mulgoa, Olour, Bellary, Chandrakaran
  • Exotic coloured cultivars: Tommy Atkins, Zilette, Haden, Sensation, Julie
  • Mulgoa is mother of all coloured cultivars of mango and useful for making preserve.
  • Polyembryonic rootstocks of mango:
    • Goa
    • Mulgoa
    • Olour
    • Bellary
    • Chandrakaran
    • Villiacolumban
    • Kurukkan
    • Solan
    • Bappakai
    • Nileshwar dwarf
  • Rumani is used for dwarfing effect in Dashehari.
  • Olour is used for dwarfing effect in Langra & Himsagar
  • Villicolumban is used for dwarfing effect in Alphonso.
  • Salt resistant rootstock of mango: Kurukkan, Moovandan, Nekkare
  • Malbhog variety of mango is most susceptible to water logged conditions.
  • Dasheheri variety have high fruit retention.
  • Langra variety have highest number of perfect flowers.
  • Mango variety Mulgoa is mono-embryonic in India and polyembryonic in Florida.
  • Dashehari, Langra, Chausa and Bombay green are self-incompatible mango cultivars.
  • Besides Alphonso, Kesar, Gulabkhas, Lakhan bhog, Safdar pasand are exported.
  • Rosica: Mutant variety of mango.
  • Madhulica: Most precocious cultivar of mango.
  • Mankurad
  • Banglora

GI certified Mango variety

Hybrid Varieties

  • ICAR-IIHR developed a new double cross hybrid between Amrapali (Dashehari x Neelam) x Arka Anmol (Alphonso x Janardhan Pasand). UPPSC 2021

New Varieties Released by IARI

  • Pusa Surya
  • Pusa Arumina: Cross between Amrapalli x Sensation (USA variety)
  • Akshay: Selection from Dashehari
  • Sai Sugantha: Cross between Totapuri x Kesar: Regular bear, free from malformation suitable for pulp making.

Harvesting

  • Flowering occur in January and harvesting is done in May to June.

Disorders

Alternate bearing

  • On year: Bears flowering.
  • Off year: Bears no flowering.
  • Alternate bearing has been one of the major problems.
  • Most of the South Indian varieties are regular-bearer
  • North Indian ones alternate-bearer.
  • It is problem especially in Dashehari, Langra and Chausa.
  • Management:
    • Cultar (Paclobutrazol) (5-10 gm/tree) is a promising chemical for flower induction in mango.
    • Planting regular bearing varieties: Amrapali, Neelam, Ratna etc.

Black tip (Due to deficiency of boron)

  • Near brick kilns distal end of affected fruits get turned black and become hardened.
  • Smoke of brick - kilns containing gases like CO, CO2, SO2 & Acetylenes are responsible for this.
  • Management:
    • Orchard planting away from brick kilns at least 1 km distance.
    • Three spray of borax (0.6%) (before flowering, during flowering and at fruit set)
    • Borax contains: 11% boron.

Clustering (Jhumka)

  • This malady is characterized by a cluster of fruitlets at the tip of the panicle giving an appearance of bunch tip called jhumka.
  • Such fruits cease to grow beyond pea or marble stage and drop down after a month of fruit set.

Spongy tissue/ Internal Break down

  • Major problem in Alphonso mango.
  • Fruits from outside look normal. But inside a patch of flesh becomes spongy, yellowish and sour. BOM AFO
  • This disorder has brought down the export of this variety.
  • Inactivation of ripening enzyme due to high temperature, convective heat and post-harvest exposure to sunlight are the causes.
  • Resistant varieties: Neelam and Deshehari are almost free from it.
  • Other new resistant varieties: Arka aruna, Ratna, Arka puneet, Arka anmol etc. are free from spongy tissue.

Leaf scorching

  • Due to Potassium deficiency.
  • Spray Potassium Sulphate 5%.

Internal necrosis

  • Boron deficiency.
  • Management:
    • Application of boron /borax @ 0.6 %

Little leaf of Mango

  • Due to deficiency of Zn.

Insects

  • Mano mealy bug: Drasicha mangiferae: Major pest of Mango
  • Mango hopper
  • Mango Fruit Fly
  • Stem borerStone weevil

Disease

  • Powdery mildew (Major)
  • Mango Malformation: Mango malformation was first observed in 1891 in Bihar.
  • Anthracnose
  • Sooty Mould

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