Courses horticulture pomology
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👨‍❤️‍💋‍👨 Methods of Propagation

Sexual and asexual propagation, seed behaviour, dormancy, and the basic logic behind plant multiplication.

Plants can be propagated by sexual and asexual means. Each method has its own biological basis, advantages, limitations, and practical use in horticulture.

Sexual Methods of Propagation

  • Propagation or multiplication of plants by seeds is known as 'sexual propagation'. Seeds are formed as a result of successful fertilisation and combination of parental gametes. Since seeds are the product of fusion of male and female gametes, the resulting progeny carries genetic material from both parents, leading to variation.
  • It is an old and easy method and is widely used for the propagation of crops like ornamental annuals, vegetables, medicinal and fruit plants, such as papaya. For crops where genetic uniformity is not critical or where varietal improvement is desired, seed propagation is the preferred method.

Merits of sexual propagation

  • Plants propagated by seeds live longer, are vigorous and more resistant to biotic (insect-pests and diseases) and abiotic stresses (environmental conditions). Seedling plants develop a strong, deep tap root system which anchors them firmly and allows them to access water and nutrients from deeper soil layers.
  • It is an easy, simple and convenient method of plant propagation. Minimal skill and equipment are required compared to vegetative methods like grafting and budding.
  • Some plants like papaya, marigold, chilli, capsicum, tomato, etc., cannot be propagated by asexual method. For these crops, seed propagation is the only option available.
  • It is the only means of creating genetic diversity of plants. Genetic recombination during sexual reproduction creates new combinations of traits that can be selected for desirable characteristics.
  • New varieties and cultivars of ornamental and vegetable crops can be developed only by this method. Plant breeding programmes rely entirely on sexual reproduction through hybridization and selection.
  • A large number of rootstocks for budding and grafting purpose is also raised by this method. Rootstocks for most fruit crops are raised from seeds before the desired scion variety is grafted or budded onto them.
  • Seeds can be transported easily and stored for a longer time using this method. Seeds are lightweight, compact, and can be stored under proper conditions for extended periods, making them ideal for distribution over long distances.

Demerits of sexual propagation

  • Sexually propagated plants show variations and are not genetically true-to-type to the mother plants. Due to genetic segregation and recombination, seedlings differ from the parent plant, which is undesirable when uniformity is needed for commercial production.
  • Plants that are propagated through seeds have long gestation period, which results in delayed flowering and fruiting. Seedling trees take many years to reach the reproductive stage -- for example, a mango seedling may take 6-10 years to bear fruit, compared to only 3-4 years for a grafted plant.
  • Plants grow vigorously and cause obstruction in intercultural practices like harvesting and spraying. The tall, vigorous growth of seedling trees makes them difficult to manage in modern orchards.
  • Advantages offered by rootstocks and scion as in asexual propagation cannot be exploited through sexual method. The benefits of combining a disease-resistant or dwarfing rootstock with a high-quality scion variety are unique to asexual propagation.
  • Crop species, which do not produce seeds like pineapple, banana, strawberry, fig, jasmine, hibiscus, bougainvillea, etc., cannot multiply by this method. These crops are either seedless or produce non-viable seeds, making vegetative propagation the only option.

Seed

  • Seed quality is considered best if pure seed % is above 98%. Moisture content: 6-8% Germination %: 60-70%. These are the standard seed quality parameters that ensure good establishment in the nursery. High purity means minimal weed seeds and other crop seeds, while proper moisture content ensures seed viability during storage.

Dormancy

  • Inability of viable seed to germinate. Seed dormancy is a natural mechanism that prevents seeds from germinating under unfavourable conditions, ensuring the species' survival. However, it can be a challenge for growers who need seeds to germinate promptly.
  • Hard seed coat dormancy: Ber, Guava, Walnut. In these crops, the seed coat is so hard and impermeable that water and oxygen cannot enter, preventing germination.
  • Dormancy due to presence of ABA -- temperate fruits. Abscisic acid (ABA) is a plant hormone that inhibits germination. Temperate fruit seeds contain high levels of ABA that must be broken down before germination can occur.
  • Seeds of tropical and subtropical fruits are sown during monsoon. The warm, moist conditions of the monsoon season provide ideal conditions for germination and seedling growth.
  • In Walnut, Pecanut, Jackfruit, Ber-sowing of seeds in insitu is recommended. In situ sowing (sowing seeds directly at the permanent planting site) is recommended for these crops because their seedlings have a strong tap root that does not transplant well.
  • Orthodox seeds: Seeds remain viable for long time at low temperature. These seeds can be dried to low moisture content and stored at cool temperatures without losing viability, making them easy to store and transport.
  • Recalcitrant seed: Seeds don't remain viable for long time at low temperature. So they should be sown immediately after extraction. Recalcitrant seeds are sensitive to desiccation and chilling injury -- they lose viability rapidly when dried or cooled, so they must be planted fresh.
    • Example: 1. Mango 2. Citrus 3. Litchi 4. Loquat 5. Mangosteen 6. Avocado 7. Jack fruit 8. Rambutan 9. Barbados Cherry

Methods to break dormancy

  • Scarification: Process of breaking or softening the seed covering to make it permeable to water and gases. This method addresses physical dormancy caused by a hard seed coat.
    • Mechanically: Ber, Walnut, Peach -- The seed coat is physically scratched, filed, or cracked to allow water penetration.
    • By Hot water: Guava, Strawberry -- Seeds are soaked in hot water which softens the seed coat and makes it permeable.
    • By Acid: KNO3 -- Chemical treatment with concentrated sulphuric acid or other chemicals dissolves or weakens the seed coat.
  • Stratification: Seeds are subjected to low temperature (Chilling temp) to break dormancy - Apple, Pear, Peach, Apricot. This method is also called moist chilling and involves placing seeds in moist sand or peat at temperatures of 2-7°C for several weeks. This simulates the natural winter conditions that temperate fruit seeds require before germination.
  • Chemical treatment: Seeds are treated with 0.2% KNO3 (Potassium nitrate). Potassium nitrate acts as a dormancy-breaking chemical by stimulating the production of gibberellins and other germination-promoting hormones.
  • Use of hormones: 1. 100-500 ppm GA; 2. Etheral (500 ppm) 3. BA (10-20 ppm) (F) Cryopreservation: Storage in liquid N, at - 196 °C temperature or liquid CO2 at 43 °C temperature. Gibberellic acid (GA) is the most commonly used hormone for breaking dormancy, as it counteracts the effect of ABA. Cryopreservation is an advanced technique for long-term conservation of plant genetic material.
  • Cryoprotactants: 1. Glycerol 2. DMSO (Dimethyl-sulphoxide). These chemicals protect cells from damage during the freezing and thawing process in cryopreservation by preventing ice crystal formation inside cells.
Seed dormancy breaking methods in pomology showing scarification, hot water treatment, moist chilling, and germination
Scarification weakens a hard seed coat, while moist chilling helps temperate fruit seeds complete dormancy before germination.

Asexual Methods of Propagation

  • It is also called 'vegetative propagation'. The vegetative parts of a plant like leaf, stem, root or their modified forms are used for propagation. Since no sexual fusion is involved, the offspring are genetically identical to the parent plant (clones).
  • Most of the horticultural crops are commercially propagated by vegetative or asexual method of propagation. This is because commercial growers need plants that are true-to-type, uniform, and come into bearing early.
  • Most of the fruit crops are propagated by vegetative means.
  • Types
    • Cutting
    • Layering
    • Grafting
    • Propagation by specialized organs
Air layering technique used for vegetative propagation in fruit crops
Air layering is one of the easiest ways to visualize vegetative propagation while the branch is still attached to the mother plant.

✅ Merits of asexual propagation

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