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📈 Chemical Weed Control — Herbicide Classification

Chemical Weed Control — Herbicide Classification covering pre/post-emergence timing, contact vs systemic action, and selectivity principles.

This lesson builds core elective concepts in BSc Agriculture with practical applications and exam-oriented clarity.


Chemical Weed Control — Herbicide Classification

Herbicides are chemical compounds used to kill or suppress weeds. They account for nearly 50% of global pesticide use and are classified based on timing of application, mode of contact, selectivity, and chemical family.

Classification by Time of Application

Timing Definition Examples
Pre-plant incorporated (PPI) Applied to soil and mixed before sowing Fluchloralin, trifluralin
Pre-emergence (PE) Applied after sowing but before crop/weed emergence Pendimethalin, atrazine, butachlor
Post-emergence (PoE) Applied after crop and weed emergence 2,4-D, metsulfuron-methyl, fenoxaprop
Directed/shielded Post-emergence spray directed at weeds, shielded from crop Paraquat in sugarcane, glyphosate in orchards

Classification by Contact Type

  • Contact herbicides — kill only the plant tissue they directly contact; do not translocate
    • Examples: paraquat, diquat
    • Effective against annual weeds; perennials regrow from underground parts
  • Systemic (translocated) herbicides — absorbed and moved through the plant via phloem or xylem
    • Examples: glyphosate, 2,4-D, imazethapyr
    • Effective against both annual and perennial weeds, including deep-rooted species

Classification by Selectivity

Selectivity determines whether a herbicide can be used safely in a crop:

  • Selective herbicides — kill specific weed types without harming the crop
    • 2,4-D kills broadleaves in wheat/rice
    • Fenoxaprop kills grasses in wheat
    • Imazethapyr controls weeds in soybean/groundnut
  • Non-selective herbicides — kill all vegetation indiscriminately
    • Glyphosate and paraquat — used for pre-plant burndown, orchard floors, non-cropped areas

Basis of Selectivity

Herbicide selectivity depends on multiple factors:

  • Morphological — waxy leaf surface of grasses causes spray droplets to roll off
  • Physiological — crops may metabolise the herbicide faster than weeds
  • Biochemical — target enzyme may be absent or less sensitive in the crop
  • Positional — herbicide placed in the surface soil zone where weed seeds germinate but below crop seed depth

Herbicide Formulations

Common formulation types include:

  • EC (Emulsifiable Concentrate) — mixed with water, forms emulsion
  • WP (Wettable Powder) — powder mixed in water for spraying
  • SL (Soluble Liquid) — dissolves directly in water
  • WG/WDG (Water Dispersible Granules) — granules that disperse in water
  • GR (Granules) — applied directly to soil/water surface without spraying

Choosing the correct herbicide class, timing, and formulation is critical for effective and economical weed control.


Summary Cheat Sheet

Topic Key takeaway
Main focus Chemical Weed Control — Herbicide Classification covering pre/post-emergence timing, contact vs systemic action, and selectivity principles.
Section context Revise this lesson with the rest of Weed Management for stronger conceptual continuity.

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