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🥜Small Scale Cashew Processing Unit

NABARD model bankable project for a small-scale cashew processing unit with 500 MT raw cashew input capacity. Covers processing technology, financial structure, working capital requirements, and export linkages for IBPS AFO and NABARD Grade A exams.

Project Overview

India is the world’s largest producer and exporter of processed cashew kernels. This NABARD model covers a small-scale cashew processing unit with an installed capacity of 500 MT of raw cashew nuts per year, yielding approximately 120 MT of processed cashew kernels annually at full capacity.

Cashew processing is a highly labour-intensive industry — the key shelling and grading steps require skilled hand labour, making it an ideal agro-processing activity for coastal Maharashtra, Goa, Karnataka, Kerala, and Andhra Pradesh.


Cashew processing — steaming and shelling stages
Cashew processing: steaming → shelling → drying → peeling → grading → packing. Kernel outturn: ~30% from raw cashew.
Cashew nut shelling — hand processing for premium grade
Manual shelling for premium whole kernels (W-180, W-240 grades). CNSL byproduct: ₹20–25/litre industrial solvent.

The Processing Chain: Why Recovery is Only 30%

Raw cashew nut → Drying → Steam boiling → Shell removal (manual) → Kernel drying (cabinet dryer) → Testa removal → Grading → Packing

Recovery ratios:

  • Cashew kernel (whole + splits): ~30%
  • Shell (for CNSL extraction): ~50%
  • Process loss: ~20%

NOTE

The 30% kernel recovery is a classic exam figure. It means 500 MT of raw cashew yields only ~150 MT kernel at 100% capacity. At 90% utilisation, actual production is 108 MT (whole: 86.4 MT + splits: 21.6 MT). This recovery rate is why cashew processing commands premium pricing — the input-to-output ratio is expensive.


By-Products and Value Addition

ProductRecovery %Market
Cashew kernel (whole)~21.6% of raw inputDomestic + export
Cashew kernel (splits)~5.4% of raw inputDomestic + export
Cashew Nut Shell Liquid (CNSL)From shellIndustrial (paints, friction linings, varnishes)

CNSL (Cashew Nut Shell Liquid) is an important industrial by-product used in brake linings, paints, and polymers. Including CNSL revenue significantly improves project viability.


Capacity and Production Data

ParameterYear 1Year 2Year 3 onwards
Installed capacity (raw cashew)500 MT500 MT500 MT
Capacity utilisation0%70%80–90%
Actual production (cashew kernel)084 MT96–108 MT
Whole cashew (MT)067.276.8–86.4
Splits (MT)016.819.2–21.6

NOTE

Year 1 has zero production — this is because cashew processing is highly seasonal (raw cashew harvest is March–May) and Year 1 is used for plant setup. From Year 2, the unit operates at 70% utilisation, ramping to 90% from Year 3. This is different from milk processing (which starts Year 1 at 70%). The zero-Year-1 pattern is specific to cashew and is tested.


Sales Revenue (Rs. Lakh)

ProductYear 2 (70%)Year 3+ (90%)
Whole cashew kernels369.60475.20
Splits71.4091.80
Cashew shells (CNSL value)17.5022.50
Total income458.50589.50

Working Capital Requirements (Rs. Lakh)

ItemYear 2Year 3
Raw materials stock (30 days)54.0861.80
Work in progress (7 days)14.2716.28
Finished goods (30 days)61.1769.79
Debtors (7 days)14.2716.28
Working expenses0.570.57
Total current assets144.37164.72
Margin money for W.C. (25%)36.0941.18
Bank loan (CC limit)108.28123.54

NOTE

The working capital requirement is very high relative to fixed capital — raw cashew must be bought during a short harvest season (March–May) and stored for year-round processing. This “seasonal procurement, year-round processing” model requires 30 days of raw material stock, which ties up substantial cash. Banks provide a Cash Credit (CC) limit against stock hypothecation.


Financing Structure

ParameterValue
Margin money (term loan)25% of project cost
Bank loan (term loan)75%
Margin money (working capital)25%
Bank loan (CC limit)75% of WC gap
ClassificationMSME / Priority sector
Eligible lendersCommercial banks, RRBs, Cooperative banks

Financial Viability Indicators

IndicatorValueThreshold
NPW @ 15% DFRs. 124.18 lakhMust be +ve
IRR34.27%Above 15%
BCR1.057Above 1.0
DSCR1.604Above 1.5

The DSCR of 1.604 is just above the 1.5 threshold — indicating adequate but not comfortable debt coverage. This reflects the thin margins in cashew processing due to high raw material cost and labour intensity.


Quality Standards and Export Linkage

  • Agmark grading: Cashew kernels graded as Whole, Splits — colour and breakage determine grade
  • CEPCI (Cashew Export Promotion Council of India): Promotes cashew export; membership required for export-oriented units
  • APEDA: Facilitates export of processed nuts
  • India dominates global cashew processing — processes cashew from Africa (Ivory Coast, Tanzania, Mozambique) for re-export

NOTE

India imports raw cashew from Africa and processes it for export as value-added kernels. This re-export model means Indian cashew processors are exposed to both currency risk (African sourcing) and export price competition. This global value chain aspect is tested in trade-related questions.


Linked Government Schemes

  • PM FME (Pradhan Mantri Formalisation of Micro Food Enterprises): Credit-linked capital subsidy of 35% (max Rs. 10 lakh) for micro food processing enterprises
  • PMKSY (Pradhan Mantri Kisan Sampada Yojana): Infrastructure grant for food processing clusters
  • ASIDE / MAI schemes: Export promotion grants

Key Exam Facts

  • Installed capacity: 500 MT raw cashew/year → 120 MT kernel/year
  • Kernel recovery: ~30%; Shell: ~50%; Process loss: ~20%
  • Year 1 production: zero; Year 2: 84 MT (70% utilisation)
  • Annual income at 90% capacity: Rs. 589.50 lakh
  • NPW: Rs. 124.18 lakh; IRR: 34.27%; DSCR: 1.604
  • Margin money: 25%; working capital margin: 25%
  • CNSL is a valuable industrial by-product from cashew shell
  • Nodal export body: CEPCI (Cashew Export Promotion Council of India)

Source & Full Report

This lesson is based on the official NABARD publication:

Model Scheme on Small Scale Cashew Processing

FieldDetails
PublisherNational Bank for Agriculture and Rural Development (NABARD), Mumbai
Sourcenabard.org — Model Bankable Projects
MirrorTNAU Agritech Portal
LicenceGovernment of India — free for educational use

📥 Download Full NABARD Report (PDF)

The figures in this lesson reflect the cost norms and technical parameters as published in the NABARD document. Actual costs may vary by state, season, and year of implementation. Always refer to the latest NABARD circular for current norms.

Summary Cheat Sheet

Concept / TopicKey Details / Explanation
Installed capacity500 MT raw cashew/year~120 MT processed kernel/year
Kernel recovery~30% whole + splits; Shell: ~50%; Process loss: ~20%
Year 1 productionZero (plant setup year; cashew harvest is March–May only)
Year 2 production84 MT kernel (70% utilisation)
Year 3+ production96–108 MT (80–90% utilisation)
Processing stagesDrying → Steam boiling → Shell removal (manual) → Kernel drying → Testa removal → Grading → Packing
Key by-productCNSL (Cashew Nut Shell Liquid) — used in brake linings, paints, polymers
Annual income at 90%₹589.50 lakh (whole kernels + splits + CNSL)
Margin money (term loan)25% of project cost
Bank loan (term loan)75%
Margin money (working capital)25%
Bank loan (CC limit)75% of WC gap
WC requirement at 90%₹164.72 lakh (30 days raw material + 7 days WIP + 30 days finished goods)
IRR34.27%
BCR1.057
DSCR1.604 (just above 1.5 threshold)
NPW @ 15%₹124.18 lakh
Seasonal procurement riskRaw cashew bought in short harvest season (Mar–May) → 30-day raw material stock ties up large cash
India’s global roleImports raw cashew from Africa (Ivory Coast, Tanzania, Mozambique) → processes → exports as kernels
Export bodyCEPCI (Cashew Export Promotion Council of India)
Linked schemePM FME — 35% credit-linked capital subsidy (max ₹10 lakh) for micro food processing
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