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👨‍👨‍👧‍👦Types of Farming — Classification by Enterprise Composition

Learn the five types of farming — Diversified, Specialised, Mixed, Dry, and Ranching — with income criteria, agricultural examples, advantages, disadvantages, and exam-ready comparison tables.

Opening Example

Consider two neighbouring farmers in Uttar Pradesh. Farmer A grows wheat, mustard, keeps two buffaloes, and sells vegetables — no single enterprise earns him more than 40% of his income. Farmer B grows only sugarcane near a sugar mill, and sugarcane alone provides 80% of his income. Farmer A practises diversified farming; Farmer B practises specialised farming. The way we classify farms based on what they produce and in what proportions is called the type of farming.


Definition

According to Johnson:

“When farms in a group are quite similar in the kinds and proportions of the crops and livestock that are produced and in the methods and practices followed in production, that group is described as a Type of Farming.”

Understanding the type of farming helps in agricultural planning, policy-making, and designing targeted extension services for each farming group.


Factors Affecting Type of Farming

Several factors shape what a farmer grows and how the farm is organized:

FactorHow It Influences Farming Type
Product relationshipComplementary, supplementary, or competitive relationships among crops and livestock
Crop season lengthShort seasons limit crop choice; long seasons allow flexibility
Risk and uncertaintyDrought-prone areas push farmers toward diversification
Farm sizeSmall farms tend to diversify; large farms can specialise
Resources availableLand, labour, capital, and water dictate feasible enterprises
Market pricesHigher prices for a commodity encourage specialisation in it
Transport and market accessPerishable crops need nearby markets or cold storage
TechnologyMechanisation enables larger-scale specialised operations
Investment sizeOrchards, dairy units require long-term commitment
Business skillComplex enterprises need skilled management
Land valueHigh land value pushes toward high-value crops (vegetables, flowers)
Socio-cultural factorsReligious beliefs and customs influence crop and livestock choices

Five Types of Farming

Based on methods, practices, and the proportion of crops and livestock, farming is classified into five types:

  1. Diversified Farming
  2. Specialised Farming
  3. Mixed Farming
  4. Dry Farming
  5. Ranching

Mnemonic — “DSMDR”: Don’t Stop Making Daily Runs (Diversified, Specialised, Mixed, Dry, Ranching)


1. Diversified Farming

A farm where no single enterprise contributes 50% or more of total farm income is called a diversified (or general) farm.

Agricultural example: A farmer in Bihar grows rice (30% income), wheat (25% income), keeps a cow for milk (20%), and grows vegetables (25%). No single enterprise dominates.

“A good farmer is one who does not put all the eggs in one basket.” — This proverb captures the core philosophy of diversification.

Subsistence farming and marginal farming are forms of diversified farming where the primary goal is household food security rather than commercial profit.

Diversified farming
Diversified farming
Diversified farming field
Diversified farming field

Advantages

AdvantageExplanation
Better land useCrop rotation uses different soil nutrients across seasons
Year-round labour useDifferent enterprises have different peak seasons, reducing seasonal unemployment
Efficient capital useMachinery and tools serve multiple enterprises
Reduced riskIf one crop fails, others provide a safety net
Regular incomeDifferent crops mature at different times, ensuring steady cash flow

Disadvantages

DisadvantageExplanation
Marketing difficultySmall quantities of many products are harder to sell without cooperatives
Supervision strainManaging many enterprises stretches the farmer’s attention
Equipment costCannot justify specialised machinery for small areas under each crop
Undetected lossesHarder to track where money is lost across many enterprises

2. Specialised Farming

A farm where a single enterprise contributes 50% or more of total farm income is called a specialised farm.

Agricultural examples:

  • A sugarcane farm near a sugar mill where sugarcane provides 70% of income
  • A tea garden in Assam where tea is the dominant enterprise
  • A potato farm in Punjab where potato contributes over 60% of income

The farm is named after its dominant enterprise — tea garden, sugarcane farm, potato farm, etc.

Specialised farming
Specialised farming
Specialised farming field
Specialised farming field

Conditions Favouring Specialisation

  1. Special market outlets nearby (e.g., sugar mill, tea auction centre)
  2. Stable economic conditions over a long period
  3. Climate highly suited to one particular crop

Advantages

AdvantageExplanation
Best land useSoil type fully exploited (e.g., black soil for cotton)
Better marketingLarge quantities attract buyers and command better prices
Expert managementDeep knowledge of one enterprise improves decisions
Less equipmentOnly tools for one enterprise are needed
Higher labour efficiencyWorkers develop specialised skills
Easy technology adoptionEasier to adopt modern methods for one focused enterprise

Disadvantages

DisadvantageExplanation
High riskEntire income affected if the single enterprise fails
Resource under-utilisationIdle periods when the enterprise does not need all resources
Soil degradationLack of crop rotation depletes specific nutrients
Wasted by-productsCrop residues that could feed animals go unused
Annual income onlyCash flow problems between harvests
Narrow knowledgeFarmer loses ability to manage other enterprises

Key Distinction: Diversified = no single enterprise ≥ 50% of income. Specialised = one enterprise ≥ 50% of income.


3. Mixed Farming

In mixed farming, crop production is combined with livestock raising or dairying. The livestock enterprise is complementary to crops — animals provide draught power and manure for crops, while crops provide feed and fodder for animals. This creates a self-sustaining cycle.

Agricultural example: A farmer in Haryana grows wheat and rice while maintaining 4-5 dairy buffaloes. Wheat straw feeds the buffaloes; buffalo dung manures the wheat fields.

Mixed farming
Mixed farming

Key rules:

  • The subsidiary (livestock) enterprise should not exceed 10% of total income
  • The subsidiary enterprise should utilise by-products of the main enterprise
  • When livestock begins to compete with crops for the same resources, the relationship shifts from complementary to competitive

Note: Mixed farming is a type of diversified farming where crops and livestock are specifically interdependent. Diversified farming may involve multiple crop enterprises without any livestock.


4. Dry Farming

Cultivation of crops in regions with annual rainfall of less than 750 mm.

Agricultural example: Bajra and jowar cultivation in the arid zones of Rajasthan where annual rainfall is around 300-500 mm. Farmers use moisture conservation techniques to survive on limited rain.

Dry farming
Dry farming

Key Features

FeatureDetails
RegionsArid and semi-arid areas without irrigation
Common cropsMillets (bajra, jowar), pulses, oilseeds (groundnut, mustard), some cotton
Techniques usedMulching, contour ploughing, summer fallowing, moisture conservation
Crop varietiesDrought-resistant and short-duration varieties preferred

5. Ranching

Land where no crops are cultivated and natural vegetation is used for grazing livestock is called ranch land. The person who manages such livestock is a rancher.

Agricultural example: Sheep grazing on natural pastures in the hilly tracts of Bikaner (Rajasthan) and Jammu & Kashmir. Australia’s sheep ranching is world-famous.

Ranching farming
Ranching farming

Key Features

FeatureDetails
Land typeToo dry, rocky, or infertile for crops; supports grasses and shrubs
OwnershipRanchers usually use public/government land
CountriesAustralia, USA, Tibet, China; parts of India (Bikaner, J&K)
CharacteristicsLarge open areas, extensive livestock management, minimal crop cultivation

Exam Fact: The practice of grazing animals on public land is called ranching. (AFO 2021)


Exam Tips

  • 50% rule is the dividing line between diversified and specialised farming — memorise this threshold.
  • Mixed farming always involves crops + livestock together, not just multiple crops.
  • Dry farming threshold: rainfall < 750 mm. Do not confuse with rainfed farming (which includes areas up to 1150 mm).
  • Ranching = no crops at all; only natural grazing on public land.

Summary Comparison Table

Quick Comparison: Five Types of Farming
TypeKey FeatureIncome / Defining CriterionIndian Example
DiversifiedMultiple enterprises, no single dominanceNo single enterprise ≥ 50% of incomeSmall farmer in Bihar growing rice, wheat, vegetables, and keeping a cow
SpecialisedOne dominant enterpriseSingle enterprise ≥ 50% of incomeSugarcane farm near a sugar mill in UP
MixedCrops + Livestock interdependentLivestock subsidiary ≤ 10% of incomeWheat-buffalo farming in Haryana
DryLow rainfall, moisture conservationRainfall < 750 mmBajra-jowar in Rajasthan
RanchingGrazing on natural pasturesNo crop cultivation; public landSheep grazing in Bikaner

Summary Cheat Sheet

Concept / TopicKey Details / Explanation
Type of FarmingClassification of farms based on what they produce and in what proportions (enterprise composition)
Definition (Johnson)Farms similar in kinds/proportions of crops and livestock and methods of production form a “type”
Factors Affecting TypeProduct relationships, crop season, risk, farm size, resources, prices, transport, technology, land value
Diversified FarmingNo single enterprise contributes >= 50% of total farm income; multiple enterprises
Diversified AdvantagesBetter land use, year-round labour, efficient capital use, reduced risk, regular income
Diversified DisadvantagesMarketing difficulty, supervision strain, equipment cost for small areas, undetected losses
Specialised FarmingSingle enterprise contributes >= 50% of total farm income; farm named after dominant enterprise
Specialised AdvantagesBest land use, better marketing, expert management, higher labour efficiency, easy tech adoption
Specialised DisadvantagesHigh risk (single enterprise failure), resource under-utilisation, soil degradation, narrow knowledge
50% RuleThe dividing line: < 50% from any single enterprise = diversified; >= 50% = specialised
Mixed FarmingCrops + livestock combined; livestock is complementary (draught power + manure for crops; feed for animals)
Mixed Farming RuleSubsidiary (livestock) enterprise should not exceed 10% of total income; uses by-products
Mixed vs DiversifiedMixed always involves crops + livestock interdependent; diversified may have multiple crops without livestock
Dry FarmingCultivation in regions with rainfall < 750 mm; uses moisture conservation techniques
Dry Farming CropsMillets (bajra, jowar), pulses, oilseeds, drought-resistant and short-duration varieties
Dry Farming TechniquesMulching, contour ploughing, summer fallowing, moisture conservation
RanchingNo crops cultivated; natural vegetation used for grazing livestock; usually on public/government land
Ranching CountriesAustralia, USA, Tibet, China; India: Bikaner (Rajasthan), Jammu & Kashmir
Conditions for SpecialisationSpecial market outlets nearby, stable economic conditions, climate highly suited to one crop
DSMDR MnemonicDiversified, Specialised, Mixed, Dry, Ranching
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