Lesson
03 of 5

🍄 Fungi, Algae, Viruses & Mycoplasma — Structure, Features, and Agricultural Significance

Key features, comparisons, and exam-critical facts about fungi, algae, viruses, mycoplasma, and their roles in agriculture with mnemonics and summary tables

From Field to Lab — Four Groups That Shape Every Farm

Picture a wheat field in Punjab after the monsoon. The leaves are covered with orange-brown pustules — that is rust, caused by a fungus. In a nearby rice paddy, the standing water has a greenish sheen — that is blue-green algae, a natural biofertiliser fixing nitrogen for free. A tomato plant in the kitchen garden has curled, yellowing leaves — the culprit is leaf curl virus, transmitted by whiteflies. And in the neighbouring brinjal field, plants with tiny, bunched leaves signal little leaf disease, caused by mycoplasma (phytoplasma).

These four groups — fungi, algae, viruses, and mycoplasma — together account for the vast majority of crop diseases and biological processes in agriculture. Understanding their differences is essential for both farm management and competitive exams.


Fungi — The Largest Group of Plant Pathogens

Fungi are eukaryotic, heterotrophic organisms. They cannot make their own food and depend on organic matter — either as saprophytes (feeding on dead matter) or as parasites (feeding on living hosts).

Structure and Key Features

Feature Detail
Cell type Eukaryotic
Nutrition Heterotrophic (cannot photosynthesize)
Size 1.5–10 microns
Single filament Hypha (plural: hyphae)
Group of hyphae Mycelium
Root-like structures of Rhizopus Rhizoids
Nutrient-absorbing structures in host Haustoria
Best culture media Potato Dextrose Agar (PDA)
Solidifying agent in media Agar-agar
Yeast reproduction (asexual) Budding
Yeasts are responsible for Fermentation

IMPORTANT

All fungi are heterotrophs while all algae are autotrophs. This is the single most important distinction between these two groups for exams.

TIP

Mnemonic — "Fungi Hunt, Algae Auto": Fungi are Heterotrophs (they hunt for food), Algae are Autotrophs (they auto-produce food via photosynthesis).


Microscopic fungal forms relevant to agriculture including Aspergillus Trichoderma and Fusarium
Fungal structures such as mycelia and spores explain why fungi are major decomposers and major plant pathogens.

Algae — The Photosynthetic Microorganisms

Algae are photosynthetic microorganisms that are nutritionally Autotrophs. They are also called primary producers of organic matter because they convert sunlight into food.

Key Features

Feature Detail
Nutrition Autotrophic (photosynthetic)
Growth requirement Can grow only in Light
Cell type Eukaryotic (except BGA which are prokaryotic)

Blue-Green Algae (BGA) — A Special Case

BGA (Cyanobacteria) are unique because they are prokaryotic organisms that contain Chlorophyll — making them the only prokaryotes capable of oxygenic photosynthesis.

Feature Detail
Cell type Prokaryotic (unlike other algae)
Blue pigment Phycocyanin
Agricultural use Biofertiliser in rice fields
N-fixation association Anabaena (BGA) + Azolla (water fern)

TIP

BGA in rice: The Anabaena-Azolla association fixes nitrogen in flooded rice fields. Anabaena is the BGA that lives inside the water fern Azolla. This symbiosis can fix 20–40 kg N/ha/season — a frequently asked fact.


Viruses — The Smallest Infectious Agents

Viruses are smaller than bacteria and are obligate intracellular parasites — they can only multiply inside living host cells. Outside a host, they exist as inert chemical particles.

Key Features

Feature Detail
Size 0.06–0.14 microns (smallest of all microorganisms)
Parasitism Obligate intracellular (must be inside a living cell)
Crystalline nature proved by Stanley
Viruses that infect bacteria Bacteriophages

Virus Composition — A Critical Exam Table

Different types of viruses have different chemical compositions. This is one of the most frequently tested topics.

Type Composition Memory Aid
Plant virus RNA + Protein Plant = RNA (both have "a" sound)
Animal virus DNA + Protein Animal = DNA
Lipo-virus Nucleic acid + Protein + Lipid Has a lipid envelope
Viroid RNA only (naked nucleic acid, no protein coat) Viroid = "void" of protein

IMPORTANT

Plant viruses mostly contain RNA, while animal viruses (and bacteriophages) contain DNA. Viroids are even simpler — just naked RNA without any protein coat. Viroids cause diseases like potato spindle tuber and coconut cadang-cadang.


Leaf mottle symptom caused by plant virus infection showing irregular light and dark green patches
Mottle symptoms are a classic field clue for plant virus infection because the leaf shows irregular light and dark green patches.

Mycoplasma (MLO / Phytoplasma) — The Wall-less Pathogens

Mycoplasma (Mycoplasma-Like Organisms) are unique pathogens that are larger than viruses but smaller than bacteria. They cause many important yellowing diseases in plants.

Key Features

Feature Detail
Size 0.1–0.3 microns
Cell wall Devoid of cell wall (no cell wall)
Shape Highly Pleomorphic (variable shape)
Nucleic acid Contains both DNA and RNA
Resistant to Penicillin (targets cell wall — mycoplasma has none)
Sensitive to Tetracycline (targets protein synthesis)

WARNING

Penicillin vs Tetracycline — The No. 1 Mycoplasma Exam Question:

  • Mycoplasma has no cell wall
  • Penicillin works by disrupting cell wall synthesis — so it is ineffective against mycoplasma
  • Tetracycline inhibits protein synthesis — so it works against mycoplasma
  • This is tested in nearly every agriculture competitive exam.

Important Mycoplasma Diseases

Crop Disease
Brinjal Little leaf
Sesamum Phyllody
Sandal Spike disease
Sugarcane Grassy shoot
Potato Purple top / Witches' broom

Comparison Table — Fungi vs Algae vs Viruses vs Mycoplasma

Feature Fungi Algae Viruses Mycoplasma
Cell type Eukaryotic Eukaryotic (BGA: Prokaryotic) Acellular Prokaryotic
Nutrition Heterotrophic Autotrophic Obligate parasite Parasitic
Size 1.5–10 microns 0.1+ microns 0.06–0.14 microns 0.1–0.3 microns
Cell wall Present (chitin) Present (cellulose) Absent Absent
Nucleic acid DNA + RNA DNA + RNA DNA or RNA DNA + RNA
Reproduction Spores, budding Binary fission, spores Inside host only Binary fission
Culture on artificial media Yes (PDA) Yes No (obligate parasite) Difficult
Antibiotic sensitivity Fungicides No antibiotic works Tetracycline

Oxidative vs Photophosphorylation

These two processes are the main ways living cells produce ATP (energy currency).

Feature Oxidative Phosphorylation Photophosphorylation
Occurs in Mitochondria Chloroplasts
Energy source Chemical energy (from food breakdown) Light energy (from sun)
Process Part of respiration Part of photosynthesis
Common mechanism Chemiosmotic coupling Chemiosmotic coupling

TIP

Both processes use chemiosmotic coupling (proton gradient across a membrane drives ATP synthase). The difference is the energy source: food (mitochondria) vs light (chloroplasts).


Summary Table — Key Facts at a Glance

Fact Answer
All fungi are Heterotrophs
All algae are Autotrophs
BGA cell type Prokaryotic
Blue pigment in BGA Phycocyanin
N-fixation in rice fields Anabaena + Azolla
Smallest microorganism Viruses (0.06–0.14 microns)
Plant virus composition RNA + Protein
Animal virus composition DNA + Protein
Viroid composition RNA only
Crystalline nature of viruses Stanley
Viruses infecting bacteria Bacteriophages
Mycoplasma has no Cell wall
Mycoplasma resistant to Penicillin
Mycoplasma sensitive to Tetracycline
Haustoria are Nutrient-absorbing fungal structures in host
Best media for fungi PDA (Potato Dextrose Agar)
Solidifying agent Agar-agar
Yeast reproduction Budding
Both phosphorylation types use Chemiosmotic coupling

Summary Cheat Sheet

Fact Answer
Fungi cell type Eukaryotic
Fungi nutrition Heterotrophic
Single fungal filament Hypha
Group of hyphae Mycelium
Root-like structures in Rhizopus Rhizoids
Nutrient-absorbing fungal structures Haustoria
Best media for fungi PDA (Potato Dextrose Agar)
Solidifying agent in media Agar-agar
Yeast reproduction Budding
All algae are Autotrophs
BGA cell type Prokaryotic
Blue pigment in BGA Phycocyanin
N-fixation in rice fields Anabaena (BGA) + Azolla (water fern)
Smallest microorganism Viruses (0.06–0.14 microns)
Viruses are obligate Intracellular parasites
Plant virus composition RNA + Protein
Animal virus composition DNA + Protein
Viroid composition RNA only (no protein coat)
Crystalline nature of viruses proved by Stanley
Viruses infecting bacteria Bacteriophages
Mycoplasma has no Cell wall
Mycoplasma resistant to Penicillin
Mycoplasma sensitive to Tetracycline
Mycoplasma size 0.1–0.3 microns
Little leaf disease (brinjal) caused by Mycoplasma (Phytoplasma)
Both phosphorylation types use Chemiosmotic coupling

Lesson Doubts

Ask questions, get expert answers