Bic101

Learn what biochemistry studies and understand the importance, occurrence, and classification of carbohydrates.

Occurrence & Structure.

Structure of Disaccharides.

Muta rotation, optical activity.

Chemical Properties.

Lipids.

Study major, minor, unusual, and essential fatty acids along with simple and compound lipids.

Physical constants.

Amino Acids and Proteins.

Proteins.

Lec 13 & 14-Conformation of Proteins.

Enzymes.

Mechanism of Enzyme Action.

Metabolism of Carbohydrate.

Apoenzymes, Coenzymes.

24Metabolism of Carbohydrate.

Lipases and Phospholipases.

Oxidation of fatty acids.

Fatty acid & triacyl glycerol.

Transamination, deamination.

Understand how ammonia is produced and assimilated, especially through the GS-GOGAT pathway in plants.

Secondary metabolites.